If you are like me and alway trying to count your calories and have a big sweet tooth then you need to try making this peanut butter pie! This pie does not taste at all like it's low calorie, you won't believe it. The best of all his pie only takes about 5 minutes to prepare then just toss it in the fridge to chill and you are ready to indulge!
Ingredients:
- 5 oz reduced fat cream cheese, softened
- 1/2 cup confectioners sugar
- 1/3 cup better n peanut butter, or any reduced fat peanut butter
- 8 oz reduced fat cool whip
- graham pie crust
1. Beat cream cheese and confectioners sugar in a medium bowl
2. Mix in peanut butter and beat until smooth, fold in cool whip
3. Pour mixture in graham cracker pie shell, cover and refrigerate until firm
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